Job Description
If you want to help improve food safety in Denmark, there is now an opportunity to become part of a professionally skilled team of employees at Rose Poultry
About the position
As a supervisory technician, your primary work task will be post-control on the belt, but you are also expected to take part in sampling, welfare checks and other administrative tasks. You will become part of a professionally skilled team consisting of 3 vets, 5 supervisory technicians and 1 section manager.
## Your tasks will therefore include the following:
Meat control
Supervisory tasks and sampling
Various administrative tasks
It is expected that you follow email and the intranet so that you are up to date
It is expected that you follow up on e-learning so that your professionalism is up to date
You must read and follow internal instructions and guidelines, which are determined by the manager and which are agreed with colleagues
You must participate in internal meetings. These can be physical meetings and meetings via Skype
### About you
It is a prerequisite for employment that you are trained as a supervisory technician in the white meat, and it can be an advantage if you are also trained in the red meat.
Furthermore, we expect you
You are professionally interested and careful with your work
You have good collaboration skills, are active and flexible and work well in a group
You are aware of your competences and ask for advice when in doubt
You are helpful and see the control task as a collaboration
You communicate well in Danish
You are prepared for rule and procedure changes to occur on an ongoing basis in your work
You are comfortable in the role of authority and take responsibility for being "a good example"
You are open and honest and do your part to create a workplace characterized by good mood and cooperation
has a driver's license for a passenger car
About the companies
Rose Poultry, Tværmodevej 10, 7830 Vinderup, is a poultry slaughterhouse.
Working hours are basically 2 shifts in the time period: 20:00 – 04:00 and 04:00 – 12:00 Monday to Friday.
Salary and terms of employment
The position is for 34 hours per week. Remuneration