Customer-friendly and committed supervisor with a passion for food

Are you motivated by seeing others master and succeed? We are looking for a culinary expert with good communication skills who is welcoming and inclusive.
We are looking for a flexible person who can show up for work whether it is early morning or a little late afternoon. Some weekends the position offers both standby and physical attendance with preparation and delivery of catering assignments at our cafe at Løken center.
Good humor is important in a close-knit working environment
Job duties:
Assist and take part in the responsibility for running the canteen
Train, facilitate, follow up, supervise and work together with our initiative participants, placement students and apprentice candidates
Prepare and cook cold and hot dishes for sales and catering
Create good customer and food experiences
Dispatch customers
Logistics and ordering
Food/routines
The qualifications we are looking for:
We see it as an advantage if you have a culinary background, but experience and aptitude with a great interest in the subject can compensate for a certificate.
You love and are skilled at cooking
You are good at interpersonal relationships and are systematically and solution-oriented.
You are present and fundamentally service-minded
You are goal- and result-oriented
You are a listener and patient
You are structured and independent
You have a good understanding of personal and production hygiene
You have Knowledge of IK food
You can provide a satisfactory police certificate which is a requirement for the position
You have the opportunity to deliver food as you have a driver's license at B
We offer:
Working hours mainly during the day with a standby duty about one weekend a month. Some preparation and delivery of meeting food and catering may occur in the afternoon, evening and weekend.
Opportunity for personal development
Salary by agreement
Good personnel conditions
All applications are treated confidentially
About the employer: